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Main Course Meals | Tartine Gourmet

Slow-Cooker Beef Ragu. ½ cup minced onion. 1 bell pepper (any color) ... Remove the lid of the slow cooker for the last 30 minutes of cooking to ...



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The Origin and Evolution of ragù bolognese (Bolognese Sauce)
These highly unusual ingredients include red bell pepper, shredded turkey and honey (http://www.theendlessmeal.com/crock-pot-leftover-turkey-bolognese/); garlic ...
Ragu to riches - Chef Luca Ciano
Add pork and veal mince and cook, stirring to break up any lumps, for 10 mins, until brown. Season. 3 Add tomato paste. Cook for 3 mins, until.
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