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Barocke Küchengeheimnisse - Salzburg - Gasthof Goldgasse
Marinierte Erdbeeren | Erdbeer-Sorbet. Himbeer-Topfenauflauf A|C|G. + ? 14,90 ... Salzburgs berühmtes Dessert: Salzburger Nockerl mit Vanilleeis. 20 min ...
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